When I was staying at my mum's a couple of weekends ago, I fancied baking something new. I'm a bit fed up with cupcakes now and I settled on this blueberry and sour cream loaf from the Hummingbird Bakery Cake Days book. I love fresh blueberries in cake, and this loaf made a really nice pudding after a summery barbecue. It was an easy peasy recipe and you can find it here.
I've been giving the 5:2 Diet a go for the past month and I think it works pretty well for me... but looking at these cake photos on a fast day is torture!
Has anyone else tried the 5:2 Diet?